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Contemporary Italian cuisine

The food was out of this world!

Reservar

Gallery

Lunch

ITALIAN PANINIS

PALERMO GRILLED CHICKEN

Grilled Chicken, Artesian Bread, Fresh Tomato, Red Onions. Provolone Cheese And Roasted Red Peppers.

18

 

SICILIAN ITALIAN SAUSAGE

Grilled Italian Sausage, Artesian Bread, Peppers, Onions, And Mozzarella Cheese.

18

 

CATALINA BISTECCA

6 Oz. Ny Strip Steak, Artesian Bread, Baby Arugula, Shaved Parmesan Cheese

Bruschetta, And Lemon Dressing.

20

 

ROMA GIARDINI

Grilled Mixed Vegetables, Artesian Bread Farm Fresh Tomatoes, Olives, Artichoke Hearts, Sun-Dried Tomato Paste, Baby Arugula And Balsamic Reduction

17

 

DI ANGELO

Prosciutto Di Parma, Artesian Bread Capicola, Salami, Provolone Cheese,

Romaine Lettuce, Farm Tomato And Red

Onions

18

 

TRADITIONAL EGGPLANT

Parmigiano

Breaded And Fried, With Mozzarella And

Marinara Sauce, Served Artesian Bread.

17

SOUPS

 

SOUP OF THE DAY

10

 

VEGETARIAN SOUP

10

 

SALADS

 

MAMA FANTI

Spring Mix, Fresh Strawberries, Walnuts, Mandarin Orange, And Homemade

Strawberry Dressing

14

 

BOCELLI

Baby Arugula, Grape Tomatoes, Red Onions, Almonds, Shaved Parmesan And Homemade Lemon Dressing.

14

 

 

CAESAR

Romaine Lettuce, Croutons, Shaved Parmesan Cheese And Homemade

Caesar Dressing

14

 

 

GIARDINO

Spring Mix, Grape Tomatoes, Cucumber, Red

Onions. Carrots. Oives And Homemade Balsamic Dressing.

14

PASTAS

 

 

 

MAMA FANTI SPAGHETTI MEATBALLS

Homemade Three Meats, Fresh Basil, Fresh Garlic, Extra Virgin Olive Oil And

Inalinara Sauce

20

 

 

PALATINA LINGUINI CARBONARA*

Crispy Pancetta, Pecorino Romano Cheese, Egg Yolks, Green Peas And Light

Cical Sauce

18

 

 

CANTE PENNE ALLA VODKA*

Shallot. Heavy Cream, Butter, Manchego

Cheese And Lignt Marinara Sauce

18

 

CLASSIC CHICKEN PARMIGIANO

Breaded And Fried, With Mozzarella And

Marinara Sauce. Served Spaghetti

19

 

TRADITIONAL FETTUCINI ALFREDO*

Heavy Cream, Parmesan Cheese, Nutmeg

And Butter.

19

 

LISA PAPPARDELLE BOLOGNESE

Fresh Garlic, Extra Virgin Olive Oil, Three

Meat Sauce, Fresh Basil And Parmesan

Cheese

20

 

NONNA PAPPARDELLE ARRABBIATA*

Extra Virgin Olive Oil, Fresh Garlic, Fresh Parsley, Crushed Red Pepper, Farm Fresh

Tomatoes And Fresh Basil

18

 

FONTANA FETTUCINI

Grilled Chicken, Sun-Dried Tomatoes. Grill Vegetables, Fresh Garlic And Extra Virgin Oil Pesto Sauce.

19

 

* Add To Any Pasta: Chicken +6, Shrimp +9, Ny Strip Steak +9.

 

VEGETARIAN

 

 

NONNA EGGPLANT PARMIGIANO

Breaded And Fried With Mozzarella And Marinara Sauce, Served Spaghetti.

18

 

ACAPELLA CHEESE RAVIOLI

Fresh Spinach, Garlic, Extra Virgin Olive Oil

And Pomodoro Sauce.

18

 

ROMANA POTATO GNOCCHI

Mixed Grilled Vegetables, Pesto Cream

Sauce And Parmesan Cheese.

19

 

FRATELLI TORTELLINI

Stuffed Traditional Ricotta Cheese, Grill Vegetables And Tomatoes Sauce

19

 

NORMANNI RISOTTO

Fresh Herbs, Porcini Mushrooms, Onions And Light Demi-Glace Cream Sauce.

19

 

MAMA MIA EGGPLANT ROLLATINI

Breaded And Fried Eggplant Stuffed With Ricotta Cheese, Mozzarella, And Fresh Herbs, Served Spaghetti With Marinara Sauce.

19

Dinner

ANTIPAST

 

CLASSIC SICILIAN MEAT ARANCINI

Crispy meat-stuffed risotto balls with

marinara sauce.

15

 

MUSSELS PORTAFINO

ANGELO GRILLED OCTOPUS

Fresh garlic, extra virgin olive oil, farm fresh tomatoes, white wine and

marinara sauce.

21

 

SAN PIETRO ZUCCHINI ROLATINI

Three egg batter-dipped zucchini rolls

stutted with cheese and

marinara sauce

17

 

RUSTIC TAVOLA

Selection ot meats and cheeses

imported from Italy, roasted pepper,

artichoke and olives marinated.

25

 

CAPRESE DE LA MAMA

Homemade fresh mozzarella, farm fresh

tomatoes, fresh basil, extra virgin olive oil, roasted red peppers and balsamic

reduction.

18

 

Bruschetta massimo

Artesian bread, farm fresh tomatoes, red

onions, fresh garlic, basil, and extra virgin olive.

16

 

 

CALAMARI DI MARE

Fried calamari rings with hot cherry

peppers and marinara sauce

19

 

 

ANGELO GRILLED OCTOPUS

Cooked slowly, marinated in aromatic herbs, fresh garlic, extra virgin olive oil and lemon juice.

19

 

MOZZARELLA IN CARROZZA

Homemade bread filled, fresh mozzarella, egg battered, lightly fried and served

with marinara sauce.

17

 

PROSCIUTTO DI PARMA

Choice of prosciutto di Parma imported from Italy, roasted red peppers and olives.

18

 

BRUSCHETTA MASSIMO

Artesian bread, farm fresh tomatoes, red

onions, fresh garlic, basil, and extra oil

virgin olive

16

SOUPS

 

SOUP OF THE DAY

10

 

VEGETARIAN SOUP

10

SALADS*

 

MAMA FANTI

Spring mix, fresh strawberries. walnuts, mandarin orange, andhomemade strawberry dressing.

14

 

 

CAESAR

Romaine lettuce, croutons, shaved parmesan cheese and homemade

caesar dressing

14

 

BOCELLI

Baby arugula, grape tomatoes, red onions, almonds, shaved parmesan and homemade

lemon dressing.

14

 

GIARDINO

Spring mix, grape tomatoes, cucumber, red

Onions carrots olives and homemade

balsamic dressing.

14

 

 

* Add to any salad: Chicken +6, Shrimp +9, NY Strip Steak +9.

ITALIAN CLASSICS

 

PARMIGIANO

Breaded and fried, with mozzarella and marinara sauce, served spaghetti

Chicken 27 - Veal 29

 

VENECIA

Sauteed spinach, cherry hot peppers, sundried tomatoes, mozzarella cheese, white wine, light demi-glace.

Chicken 28 - Veal 31

 

SORRENTINO

Prosciutto di Parma, grilled eggplant, mozzarella, marinara sauce, and white wine.

Chicken 28 - Veal 31

 

MARSALA

Wild porcini mushrooms, shallot, and marsala wine reduction

Chicken 27 - Veal 29

 

MILANESE

Breaded and fried, balsamic glaze, shaved

parmesan cheese, served arugula salad with

bruschetta.

Chicken 27 - Veal 29

 

PICCATA

Capers, white wine, and lemon butter sauce.

Chicken 27 - Veal 29

 

SALTIMBOCCA

Prosciutto di Parma, spinach, mozzarella

cheese, demi-glace sauce.

Chicken 28 - Veal 31

 

FRANCESE

Egg batter-dipped, artichokes, shallot, lemon juice, white wine.

Chicken 28 - Veal 31

SEAFOOD

BENITO ZUPPE DI MARE

Clams, shrimps, calamari, mussel with marinara sauce, served linguine.

39

 

D'AMORE SHRIMP SCAMPI

Sautéed shrimp, fresh garlic, extra virgin olive oil, lemon juice, white wine, served

linguini

29

 

LIPARI TILAPIA

Grilled tilapia, grilled vegetables, mashed potatoes, artichokes, capers, fresh herbs, white wine, and lemon cream sauce.

29

 

CEFALÙ GRILL SCALLOPS

Marinated in fresh herbs, extra virgin olive

oll. served risotto with pesto cream sauce.

31

 

GIARDINI GRILLED SALMON

6 oz. Grilled, marinated with fresh herbs, served with grilled vegetables have the day and mashed potatoes.

31

 

LINGUINI ALLE VONGOLE

Clams, fresh garlic, extra virgin olive oil

fresh basil. white wine and butter.

28

 

PASTAS

 

MAMA FANTI SPAGHETTI MEATBALLS

Homemade three meats, fresh basil, fresh garlic, extra virgin olive oil and

28

 

 

TRADITIONAL

FETTUCINI ALFREDO *

Heavy Cream, parmesan cheese, nutmeg and butter

25

 

PALATINA LINGUINI CARBONARA

Crispy pancetta, pecorino Romano cheese, egg yolks, green peas and light cream sauce.

27

 

LISA PAPPARDELLE BOLOGNESE

Fresh garlic, extra virgin olive oil, three meat sauce, fresh basil and parmesan

Cheese.

28

 

CANTE PENNE ALLA VODKA*

Shallot, heavy cream, butter, manchego cheese and light marinara sauce

26

 

NONNA PAPPARDELLE ARRABBIATA

Extra virgin olive oil, fresh garlic, fresh parsley, crushed red pepper, farm fresh tomatoes and fresh basil.

26

 

 

SICILIAN ITALIAN SAUSAGE

Grilled sausage, sauteed peppers and onions, fresh garlic, basil and light marinara sauce, served linguini.

28

 

 

FONTANA FETTUCINI

Grilled chicken, sun-dried tomatoes, grill vegetables, fresh garlic and extra

virgin oil pesto sauce.

26

 

* Add to any pasta: Chicken +6, Shrimp +9, NY Strip Steak +9.

VEGETARIAN

 

NONNA EGGPLANT PARMIGIANO

Stuffed traditional ricotta cheese, grill

marinara sauce, served spaghetti.

26

 

FRATELLI TORTELLINI

Stuffed traditional ricotta cheese, grill

vegetables and roasted tomatoes sauce

25

 

ACAPELLA CHEESE RAVIOLI

Fresh spinach, garlic, extra virgin olive oil and pomodoro sauce.

24

 

NORMANNI RISOTTO

Fresh herbs, porcini mushrooms, onions and light demi-glace cream sauce.

25

 

ROMANA POTATO GNOCCHI

Mixed grilled vegetables, pesto cream

sauce and parmesan cheese.

26

 

MAMA MIA EGGPLANT ROLLATINI

Breaded and fried eggplant stuffed with ricotta cheese, mozzarella, and fresh herbs, served spaghetti with

marinara sauce

26

ITALIAN PANINIS

 

PALERMO GRILLED CHICKEN

Pesto grilled chicken, artesian bread, fresh tomato. red onions, provolone

cheese and roasted red peppers.

18

 

CATALINA BISTECCA

6 oz. Ny strip steak, artesian bread, baby arugula, shaved parmesan cheese.

bruschetta, and lemon dressing.

20

 

DI ANGELO

Prosciutto di Parma, artesian bread.

Capicola, salami, provolone cheese,

Romaine lettuce, farm tomato and red

Onions

18

 

SICILIAN ITALIAN SAUSAGE

Grilled Italian sausage, artesian bread, peppers, onions, and mozzarella cheese.

18

 

ROMA GIARDINI

Grilled mixed vegetables, artesian bread, farm fresh tomatoes, olives, artichoke hearts, sun-dried tomato paste, baby arugula and balsamic reduction.

17

 

NONNA EGGPLANT PARMIGIANO

Breaded and fried, with mozzarella and

marinara sauce. served artesian bread.

17

SOUPS

 

SOUP OF THE DAY

10

 

 

VEGETARIAN SOUP

10

SALADS

 

MAMA FANTI

Spring mix, fresh strawberries, walnuts, mandarin orange, and homemade

strawberry dressing.

14

 

BOCELLI

Baby arugula, grape tomatoes, red onions, almonds, shaved parmesan and homemade lemon dressing.

14

 

CAESAR

Romaine lettuce, croutons, shaved parmesan cheese and homemade

caesar dressing.

14

 

GIARDINO

Spring mix, grape tomatoes, cucumber, red

onions carrots. olives and homemade balsamic dressing.

14

 

 

* Add to any salad: Chicken +6, Shrimp +9, NY Strip Steak +9.

 

 

 

 

PASTAS

 

MAMA FANTI

SPAGHETTI MEATBALLS

Homemade three meats, fresh basil, fresh garlic, extra virgin olive oil and

InalInara sauce

20

 

PALATINA LINGUINI CARBONARA*

Crispy pancetta, pecorino Romano cheese, egg yolks, green peas and light

cIcal sauce.

18

 

CANTE PENNE ALLA VODKA*

Shallot. heavy cream, butter, manchego

cheese

• and lignt marinara sauce.

18

 

CLASSIC CHICKEN PARMIGIANO

Breaded and fried, with mozzarella and

marinara sauce. served spaghetti.

19

 

TRADITIONAL

FETTUCINI ALFREDO*

Heavy cream, parmesan cheese, nutmeg

and butter.

19

 

LISA PAPPARDELLE BOLOGNESE

Fresh garlic, extra virgin olive oil, three

meat sauce, fresh basil and parmesan

cheese

20

 

NONNA PAPPARDELLE ARRABBIATA*

Extra virgin olive oil, fresh garlic, fresh parsley, crushed red pepper, farm fresh

tomatoes and fresh basil.

18

 

FONTANA FETTUCINI

Grilled chicken, sun-dried tomatoes. grill vegetables, fresh garlic and extra virgin oil pesto sauce.

19

 

* Add to any pasta: Chicken +6, Shrimp +9, NY Strip Steak +9.

 

VEGETARIAN

 

NONNA EGGPLANT PARMIGIANO

Breaded and fried with mozzarella and marinara sauce, served spaghetti.

18

 

ACAPELLA CHEESE RAVIOLI

Fresh spinach, garlic, extra virgin olive oil

and pomodoro sauce.

18

 

ROMANA POTATO GNOCCHI

Mixed grilled vegetables, pesto cream

sauce and parmesan cheese.

19

 

FRATELLI TORTELLINI

Stuffed traditional ricotta cheese, grill

vegetables and toasted tomatoes sauce.

19

 

NORMANNI RISOTTO

Fresh herbs, porcini mushrooms, onions and light demi-glace cream sauce.

19

 

MAMA MIA EGGPLANT ROLLATINI

Breaded and fried eggplant stuffed

with ricotta cheese, mozzarella, and

fresh herbs, served spaghetti with

marinara sauce.

19

 

ANTIPASTI HOT

 

 

MEAT ARANCINI

Crispy meat-stuffed risotto balls with marinara sauce

$70.00 - $130.00

Half tray - Full Tray

 

GRILLED OCTOPUS

Cooked slowly, marinated in aromatic herbs, fresh garlic, extra virgin olive oil and lemon juice

$105.00 - $200.00

Half tray - Full Tray

 

MUSSELS PORTAFINO

Fresh garlic, extra virgin olive oil, farm fresh tomatoes, white wine and marinara sauce

$80.00 - $150.00

Half tray - Full Tray

 

ZUCCHINI ROLATINI

Egg batter-dipped zucchini rolls stuffed with cheese and marinara sauce

$70.00 - $130.00

Half tray - Full Tray

ANTIPASTI COLD

 

 

TOVOLA IMPORTED

Selection of meats and cheeses imported from Italy, salami, capichola, prosciutto di Parma, parmigiana Regino, provolone and fresh mozzarella

$80.00 - $150.00

Half tray - Full Tray

 

PROSCIUTTO DI PARMA

Choice of prosciutto di Parma imported from Italy, olive, roasted red peppers and artichoke

$85.00 - $160.00

Half tray - Full Tray

 

CAPRESE DE LA MAMA

Homemade fresh mozzarella, farm fresh tomatoes, fres basil, extra virgin oil, roasted red peppers and balsamic reduction

$95.00 - $180.00

Half tray - Full Tray

 

BRUSCHETTA MASSINO

Artesian bread, farm fresh tomatoes, red onions, fresh garlic, basil and extra virgin olive oil

$70.00 - $125.00

Half tray - Full Tray

 

SALADS

 

 

MAMA FANTI

Spring mix, fresh strawberries, walnuts, mandarin orange segments and house made strawberry dressing

$45.00 - $80.00

Medium Bowl Large Bowl

 

PALERMO BABY

SPINACH

Baby spinach, crispy pancetta, grape tomatoes, red onions, olives pine nuts and house made balsamic dressing

$45.00 - $80.00

Medium Bowl - Large Bowl

 

CLASSIC CAESAR

Romaine lettuce, house made croutons, shaved parmesan and house made Caesar dressing

$45.00 - $80.00

Medium Bowl - Large Bowl

 

MASSINO BABY

ARUGULA

Arugula, grape tomatoes, red onions, almonds shaved Parmesan and house made lemon dressing

$45.00 - $80.00

Medium Bowl - Large BOW

 

PARMIGIANO

Chicken breaded and fried with mozzarella and marinara aduce, served over spaghetti

$110.00 - $200.00

Half tray - Full Tray

 

SORRENTINO

Chicken, prosciutto di Parma, grilled eggplant, mozzarella, marinara sauce and white wine

$110.00 - $200.00

Half tray - Full Tray

 

MILANESE

Chicken breaded and fried, balsamic glaze, served over an arugula salad with bruschetta

$110.00 - $200.00

Half tray - Full Tray

 

SALTIMBOCCA

Chicken, prosciutto di Parma, spinach, sharp provolone, Demi-glace

$110.00 - $150.00

Half tray - Full Tray

 

VENECIA

Chicken, sauted spinach, cherry hot peppers, sun dried tomatoes, fresh mozzarella, white wine, light Demi glace

$11o.00 - $200.00

Half tray

- Full Tray

 

MARSALA

Chicken, wild porcini mushrooms, shallot and Marsala wine reduction

$110.00 - $200.00

Half tray - Full Tray

 

PICCATA

Chicken, capers, white wine and lemon butter sauce

$110.00 - $200.00

Half tray - Full Tray

 

FRANCESE

Chicken, egg batter-dipped, artichokes, shallot, lemon juice, white wine

$110.00 - $200.00

Half tray - Full Tray

 

ZUPPE DE MARE

Clams, shrimps, calamari, mussels with marinara sauce over pasta

$135.00 - $250.00

Half tray - FUll Tray

 

LIPARI TILAPIA

Sauted tilapia, grilled vegetables, mashed potatoes, artichokes, capers, fresh herbs, white wine and heave cream

$135.00 - $250.00

Half tray - Full Tray

 

GRILLED SALMON

Breaded and fried, balsamic glaze, served over an arugula salad with bruschetta

$135.00 - $250.00

Half tray - FUll Tray

 

SHRIMP SCAMPI

Sauted shrimp, fresh garlic, extra virgin olive oil, lemon juice, white wine, served over linguine

$135.00 - $250.00

Half tray - Full Tray

 

CEFALU SCALLOPS

grilled scallops, extra virgin olive oil, served over risotto with pesto cream sauce

$145.00 - $275.00

Half tray - Full Tray

 

LINGUINI ALLE

VONGOLE

Linguini, clams, fresh garlic, extra virgin olive oil, fresh parsley, white wine and butter

$95.00 - $175.00

Half tray - Full Tray

 

SPAGHETTI AND MEATBALLS

Three mixed meats, fresh basil, fresh garlic, extra virgin olive oil and marinara sauce

$85.00 - $150.00

Half tray - Full Tray

 

PALATINA LINGUINI

CARBONARA

Crispy pancetta, pecorino romano cheese, egg yolks and green peas

$85.00 - $150.00

Half tray - Full Tray

 

CANTE PENNE A LA

VOLDKA

Shallot, heavy cream, butter, manchego cheese and ligth marinara sauce

$85.00 - $150.00

Half tray - Full Tray

 

CLASSIC FETTUCINI

ALFREDO

Cream, parmesan cheese, nutmeg and butter

$85.00 - $150.00

Half tray - Full Tray

 

LISA PAPPARDELLE

BOLOGNESE

Three-meat bolognese sauce, fresh basil and parmesan cheese

$85.00 - $150.00

Half tray - Full Tray

 

NONNA PAPPARDELLE

ARRABBIATA

Extra virgin olive oil, fresh garlic, fresh parsley, crushed red pepper farm fresh tomatoes and fresh basil

$85.00 - $150.00

Half tray - Full Tray

 

SICILIAN LINGUINI

WITH GRILLED SAUSAGE

Sauteed peppers and onions, grilled sausage fresh garlic, fresh basil and light tomato sauce

$85.00 - $150.00

Half tray - Full Tray

 

VEGETARIAN

 

 

NONNA EGGPLANT

PARMIGIANO

Breaded & fried with mozzarella and marinara sauce, server over spaghetti

$80.00 - $130.00

Half tray - Full Tray

 

ACAPELLA CHEESE

RAVIOLI

Fresh spinach, fresh garlic, extra virgin olive oil and pomodoro sauce

$80.00 - $130.00

Half tray - Full Tray

 

ROMANA POTATO

GNOCCHI

Mixed grilled vegetables, pesto cream sauce and parmesan cheese

$80.00 - $130.00

Half tray - Full Tray

 

PORTA NOUVA

STUFFED RIGATONI

Traditional ricotta cheese, sauteed spinach and pesto cream sauce

$80.00 - $130.00

Half tray - Full Tray

 

AMORE CHEESE

TORTELLINI

Classic Alfredo sauce

$80.00 - $130.00

Half tray - Full Tray

 

MAMA MIA EGGPLANT

ROLLATINI

Breaded & fried eggplant stuffed with ricotta cheese, mozzarella and fresh herbs, served over spaghetti with marinara sauce

$85.00 - $150.00

Half tray - Full Tray

 

Half Tray serves 12-14 people

Full Tray serves 20-25 people

Medium Bowl serves 12-14 people

Large Bowl serves 20-25 people

 

Fore more information call (908)308-8539

¡Contact!

location

434 US-206, Hillsborough Township, NJ 08844, Estados Unidos

Reservation, Delivery y Take away

+1 9083088539

Schedules

Sunday to Monday
11 am - 9 pm

Reservation

We will respond to you as soon as possible.